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Kobenstyle Small Baker, White

Jens Quistgaard

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Potatoes bubbling in cream, or apples under a buttery crumble. The small white Kobenstyle baker goes straight from oven to table, with the best bits browned around the edges.

Designed by Jens Quistgaard in 1955, Kobenstyle brought color and sculptural form to cookware made to go from kitchen to table. The baker’s enameled carbon steel body responds quickly to heat, while its smooth enamel surface is easy to clean and won’t react with acidic ingredients such as tomatoes or lemon. The small baker shares Kobenstyle’s signature looped handles. 

Sale price$159.00
Cooking & Care

Oven-safe up to 570°F. Avoid sudden temperature changes, such as moving the baker directly from the freezer into a hot oven or placing it hot into cold water. Use wooden or silicone utensils to protect the enamel, and always use oven mitts when handling the hot baker.

Kobenstyle is not dishwasher- or microwave-safe. Let the cookware cool before washing, then hand wash with warm, soapy water and a soft sponge. Rinse and dry thoroughly. Avoid abrasive cleaners, steel wool, and sudden temperature changes.

Product Details

- Enameled carbon steel
- Capacity: 3 qt
- Dimensions: 10.8″ L × 8.1″ W × 1.92″ H
- Oven-safe up to: 570°F
- Designed in Denmark, carefully crafted in Thailand

DESIGNER

Jens Quistgaard

“As you know, a spoon is very close to being like the leaf on a stem.” Quistgaard noticed how one part of a natural form became another, and wanted that same ease in the things he designed. He paid attention to where a handle widened, where an edge turned, how the whole thing felt in your hand. There was a great deal to work out in something as familiar as a spoon.